I wrote an article on Qondio the other night after having a delicious meal from the barbecue.at
I enjoy shrimp and chicken kabobs. Fruit kabobs are a refreshing dessert as well.
Later on, I discovered a new blog, that you could add coconut to your skewers. I've just got to try this one. Take a peek at http://cravingsofalunatic.blogspot.com/
Are you "krazy for kabobs?"
“You can’t get a cup of tea big enough or a book long enough to suit me." C. S. Lewis